Culinary Software Services Inc
2930 Center Green Court
Boulder, CO 80301
About Culinary Software Services Inc
- Culinary Software Services is the leader in back-office technology for the foodservice industry. CorTec and ChefTec Software provide state-of-the-art inventory control, recipe & menu costing, purchasing & ordering, sales analysis & menu engineering, production management, waste & lot tracking, event management, and nutritional analysis. Systems available for independent restaurants to multi-unit and complex operations.
Competitors of Culinary Software Services Inc
Maestro PMS
Maestro is the preferred browser based cloud and on-premise PMS solution for independent hotels, luxury resorts, conference centers, vacation rentals, and multi-property groups. Maestro’s PCI certified and EMV ready enterprise system offers 20+ integrated modules on a single database including... Read MoreBuyabarcode.com
Buyabarcode.com is the world's largest and most trusted supplier of UPC barcodes. Founded in 1999, Buyabarcode.com only sells unique, GS1-registered UPC barcodes that can be used anywhere in the world for any type of product. Once your barcodes are purchased they are emailed to you within...
Products by Culinary Software Services Inc
ChefTec Software
Culinary Software Services is the leader in back-of-the-house technology for the foodservice industry. ChefTec Software provides state-of-the-art inventory control, recipe and menu costing, purchasing and ordering, and nutritional analysis. Systems available for independent restaurants to... Read moreCorTec Enterprise
Culinary Software Services is the leader in back-of-the-house technology for the foodservice industry. ChefTec Software provides state-of-the-art inventory control, recipe and menu costing, purchasing and ordering, and nutritional analysis. Systems available for independent restaurants to... Read moreMobile Solutions
Culinary Software Services is the leader in back-of-the-house technology for the foodservice industry. ChefTec and CorTec Software provide state-of-the-art inventory control, recipe and menu costing, purchasing and ordering, and nutritional analysis. Systems available for independent restaurants... Read more
