Avoid Plastic Waste - Use Reusable Instead of Disposable Dishes

Publisher: MEIKO

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Avoid Plastic Waste - Use Reusable Instead of Disposable Dishes

Using reusable cups made of hard plastic, ceramic or other materials and reusable dishware, you will be well received by your customers. More and more caterers, restaurateurs and even logistics providers offer their customers sustainable solutions. MEIKO supports reusable solutions for the food service industry wherever they are needed: in the stadium, for festivals or on the move.