Products by Rest Assured UV Sanitary Systems, Inc.

Explore the areas of the hospitality industry that have experienced great change in the past 18 months and discover how your hotel can modify its service offering in order to delight your guests.

The ...Read More

Explore the areas of the hospitality industry that have experienced great change in the past 18 months and discover how your hotel can modify its service offering in order to delight your guests.

The recent economic crisis has put the hospitality industry through a trial-by-fire, igniting a myriad of fundamental changes that hotels of all genres have had to adapt to. Hotels that are able to effectively alter and enhance their processes to meet the demands of the new hospitality environment will find themselves basking in the glow of almost limitless opportunity.

In order to enjoy these opportunities, a hotel must evaluate their IT, operations, and sales and marketing efforts to find places for improvement and alignment with current customer demands.

Table skirts, cloths and other linens have long been seen as items which were to be rented and not owned. With on-line warehouses turning to individual consumers and competing against each other, ...Read More

Table skirts, cloths and other linens have long been seen as items which were to be rented and not owned. With on-line warehouses turning to individual consumers and competing against each other, caterers and event coordinators now have the opportunity to own their linens vs. renting them each weekend. This article also delves into how to efficiently combine renting and owning for the maximum profit to your company.

Beverage dispensers are fast becoming more than just juice holders and are being seen in other places aside from the breakfast buffet. Clear and stylish beverage dispensers are an affordable way for ...Read More

Beverage dispensers are fast becoming more than just juice holders and are being seen in other places aside from the breakfast buffet. Clear and stylish beverage dispensers are an affordable way for food service facilities to add to their bottom line. Offer new inexpensive but visually appealing menu items!